Aperol Spritz might seem like the in-vogue drink of the day, but the effervescent cocktail has been on the scene for some time. The first spritz was whipped up in 1950 and soon became a drink of choice for many throughout Italy. Why not add a touch of Italian class to your next social event? Discover the deep hues and refreshing taste of Aperol online or in-store at Vintage Cellars.
An Aperol Spritz is easy to make, on at a time or in a carafe for sharing! Fill a large wine glass with ice. Add equal parts of Aperol 60ml and your favourite Prosecco 60ml. Add a splash of soda water 30ml and garnish with an orange wedge.
